Terrace farming is a farming method known as the terraces. These steps are built onto the hill and mountain slopes for crop cultivation. The terrace farming is popular in many mountains or hill areas of Asia and other rice-growing countries such as the Philippines, Indonesia, and Vietnam.
Terrace farming stops the soil from washing away along with the nutrients. Terrace farming was first invaded by the Incas who lived in the South American mountain ranges. All types of crops like rice, potato, and maize cultivations in these hill areas are possible by using this technique.
What Are The Common Benefits Of Terrace Farming?
This farming style is not only easy and more effective when you start farming on the slope of a hill. This method also has some other benefits as well.
Let’s have a look at the few beneficial factors.
- Increases the slope farming potential and improves production.
- Full utilization of the rainwaters and contribute to water conservation by reducing water runoff.
- Reduce the roll forming and also prevent soil corrosion.
- Sedimentation and water pollution chances are reduced.
- Water remains in the same place for a long time and let the heavy particles settle in the place.
- Preventing all types of down forms and sedimentation and contamination chances of water bodies.
- Adjust the hilly grounds for cultivation and increase the fertility of the soil.
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